Retarder- Prover cabinets gently warm your dough in advance to ensure the perfect rise during baking. The cabinets can be programmed to control the proving cycle, which reduces night work and saves time and costs.
“Cold stage” for conservation and “warm stage” to facilitate proofing. Stages are controlled with an easy to use electronic panel.
Made entirely in AISI 304 18/10 stainless steel.
Pressed interior for easy cleaning.
Uniform air distribution.
Supplied with castors.
proofer only versions also available.
Optional humidity control on certain items.