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Black Iron Deep Pans 1"

Click for 1.5" Deep Pans

Click for 2" Deep Pans

11 variations

'Black Iron' is the term given to products made from mild steel, not to its colour.  They are more robust than aluminium especially when baking at very high temperatures.  Black Iron pans will need to be seasoned before use.  Ideal for proofing dough.  Rolled rim add strength and eliminates sharp edges.  Works well in deck ovens and are available in base diameters of 6" to 16".

Product Description
Product No.
Price
Quantity
Tapered pan w/rim 6 x 1" m/s TPPR0610BI7 £3.10
Tapered pan w/rim 7 x 1" m/s TPPR0710BI7 £3.15
Tapered pan w/rim 8 x 1" m/s TPPR0810BI7 £3.66
Tapered pan w/rim 9 x 1" m/s TPPR0910BI7 £3.81
Tapered pan w/rim 10 x 1" m/s TPPR1010BI7 £4.66
Tapered pan w/rim 11 x 1" m/s TPPR1110BI7 £4.71
Tapered pan w/rim 12 x 1" m/s TPPR1210BI7 £5.01
Tapered pan w/rim 13 x 1" m/s TPPR1310BI7 £5.41
Tapered pan w/rim 14 x 1" m/s TPPR1410BI7 £5.75
Tapered pan w/rim 15 x 1" m/s TPPR1510BI7 £7.39
Tapered pan w/rim 16 x 1" m/s TPPR1610BI7 £7.44
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